25+ Easy Phrases About Diets In Korean You Should Know

A photo of a healthy Korean man with a towel around his neck behind the phrases about diets in Korean texts.

Staying healthy is a universal goal. But when you’re immersing yourself in a new culture, like Korea’s, it can feel like a challenge. 

Trust me, it’s not just about knowing the Korean food vocabulary and the word ‘Kimchi.’ 

You need to learn the Korean language to navigate the rich, sometimes spicy, world of Korean cuisine, particularly when you’re focused on maintaining a balanced diet.

Eating healthy, however, doesn’t mean skipping out on delicious meals. Far from it! 

With a few key phrases about diets in Korean up your sleeve, you’ll be able to express your dietary preferences and understand what’s on your plate. 

So, how about we equip you with these essential phrases? Ready to start?

Korean Phrases For Understanding Dietary Needs

Speaking a new language is more than just basic greetings and asking for directions. It’s about expressing your needs, and that includes your dietary ones. 

Knowing the right Korean phrases can be the bridge between maintaining your health goals and appreciating rich Korean cuisine.

Korean Terms For Dietary Plans And Preferences

Before we go any further, let’s introduce some essential Korean phrases you can use to express your diet plan or preferences. 

Here are a few you’ll find particularly useful:

  • “식단 계획” (Shikdan gye-hwack, Diet Plan): You can use this term to discuss your overall eating regimen. 
  • “저탄수화물 식단” (Jeotansuhwamul shikdan, Low-carb diet): If you’re trying to cut down on rice or noodles, you might find this phrase handy. 
  • “저지방 식단” (Jeojibang shikdan, Low-fat diet): Watching your fat intake? Here’s the term for you.
  • “고단백질 식단” (Godanbaekjil shikdan, High-protein diet): Bodybuilders or those looking to up their protein, memorize this one.
  • “칼로리 제한 식단” (Kal-lori je-han shikdan, Calorie-restricted diet): Counting calories? No problem, use this phrase.
  • “채식주의자” (Chaeshikjuuija, Vegetarian): For the plant lovers out there.
  • “비건” (Bigeon, Vegan): If you avoid all animal products, this is your keyword.

Armed with these phrases, you can ensure your food choices align with your dietary needs. 

Now, what about the nutritional components of your meals?

A photo of a man reading the nutritional components of a juice inside a convenience store while using his phone.

Korean Words For Nutritional Components

When it comes to maintaining a balanced diet, understanding the nutritional makeup of your meals is crucial. 

The Korean language has specific terms for these nutritional components. Let’s take a look:

  • “영양소” (Yeongyangso, Nutrient): A broad term to discuss the nutritional content of your food.
  • “영양 균형” (Yeongyang gyunhyeong, Nutritional balance): To talk about a well-rounded diet, this term is what you need.
  • “단백질” (Danbaekjil, Protein): All about your gains? Protein, or Danbaekjil, is key.
  • “탄수화물” (Tansuhwamul, Carbohydrates): Rice cakes, bread, noodles – they fall under this category.
  • “지방” (Jibang, Fats): Be it avocado or oil, this is the Korean word you use.
  • “포화 지방” (Pohwa jibang, Saturated fats): For the more specific fats in your diet.
  • “당분” (Dangbun, Sugar): If you have a sweet tooth, here’s your word.

You’re not just picking up new words here. You’re learning to engage more deeply with the Korean food culture

But how do you express your current dietary situation in Korean?

Expressing Your Dietary Status In Korean

Let’s say you’re on a diet. You’ll want to communicate that to your Korean friends, right? 

Here are phrases about diets in Korean that can help you do just that:

  • “나는 무글루텐 식단을 하고 있어요” (Naneun mu-gijuk shikdan-eul hago iss-eoyo, I’m on a gluten-free diet): A must-know for people who avoid gluten in their diet.
  • “나는 채식주의자예요” (Naneun chaeshikjuuija-yeyo, I’m a vegetarian): Your go-to phrase if you stick to plant-based food.
  • “나는 락토스 인톨러런스입니다” (Naneun lactose intolerance-ibnida, I’m lactose intolerant): This phrase is a lifesaver for those who need to steer clear of dairy products.

Navigating The Korean Food Scene Healthily

Health is wealth. It’s true everywhere, Korea included. As a lover of Korean dishes, keeping up with your diet can be tricky. 

With so many mouth-watering options around, how do we balance indulgence and wellness? 

Essential Phrases For Healthy Ordering In Korean Restaurants

Dining out in Korea doesn’t have to wreck your diet.

Sure, Korean BBQ and spicy dishes are irresistible, but healthier alternatives exist in every Korean restaurant.

To help you navigate these options, let’s arm you with some basic Korean phrases:

  • “이 음식에는 무슨 재료가 들어가 있나요?” (I eumsik-eneun museun jaeryoga deuleoga issnayo?): ‘What ingredients are in this dish?’ Simple and efficient.
  • “이 음식을 덜 달게 만들어 주실 수 있나요?” (I eumsik-eul deol dalge mandeuleo jusil su issnayo?): ‘Can you make this dish less sweet?’ Sugar-watchers take note.
  • “나는 고단백질 식사를 원해요” (Naneun godanbaekjil siksa-reul wonaeyo): ‘I want a high-protein meal.’ Ideal for the muscle-conscious.

Decoding Korean Food Labels

Now, let’s dive into the supermarket aisles. Korean food labels can be a puzzle. 

To help you decode them, here’s some vital vocabulary:

  • “성분표” (Seong-bun-pyo, Nutrition facts label): Your go-to for all nutritional info.
  • “나트륨” (Na-tri-um, Sodium): For those keeping an eye on their salt intake.
  • “콜레스테롤” (Cho-le-se-teu-rol, Cholesterol): Important for heart health.
  • “식이섬유” (Sig-iseom-yu, Dietary fiber): Keeps your digestive system happy.
  • “트랜스 지방” (Teulaenseu jibang, Trans fat): Avoid this one for heart health.
  • “알레르기 유발물질” (Al-leo-je-neu, Allergens): Food allergies? Watch out for this.
A photo of a smiling woman in her kitchen just finished working out with a towel around her neck.

Essential Tips For Staying Healthy In Korea

Staying healthy in Korea is an exciting adventure. Let’s explore some essential tips together!

  • Explore vibrant outdoor markets like “Gwangjang Sijang” (광장시장) or “Namdaemun Sijang” (남대문시장) for fresh produce.
  • Enjoy the probiotic-rich goodness of various types of “Kimchi” (김치) such as cabbage (“baechu kimchi” 배추 김치), radish (“kkakdugi” 깍두기), or cucumber (“oi sobagi” 오이 소박이).
  • Take a break from eating food. Embrace an active lifestyle by hiking the beautiful mountains or “san” (산) in Korea.
  • Take advantage of affordable local gyms or “che-yook-kwan” (체육관) for routine workouts.
  • Communicate your dietary needs clearly while respecting Korean culture.

Remember, it’s all about finding the right balance between health and cultural experiences.

So, embark on this adventure, make wise choices, and enjoy a vibrant and healthy life in Korea!

Learn Phrases About Diets In Korean With Ling!

Healthier choices in Korea now seem within reach, right? 

We’ve armed you with phrases about diets in Korean, essential vocabulary, and valuable tips for your wellness adventure.

Now, let’s crank things up. 

The Ling app is your ultimate language partner. Serving over 60 languages, Korean is just the tip of the iceberg. 

Dive into interactive Korean lessons, hear native speakers, and enjoy quizzes that make learning exciting.

Get it on Google Play and the App Store today! 

Launch into a captivating world of language mastery. Your journey with us awaits!

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